Bakery - Wholesale - Manufacture - Rare opportunity
Stock Included: —
Stock Value: —
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Bakery - Wholesale - Manufacture - West - Agent SBX Code Number: GJ1158
Manufacturing bakery specialising in pies and tarts. Supplies several small retail outlets, but primarily bakes for its own outlets at foodies markets all over Sydney. Excellent profit margin as manufacturer is selling direct to the public and cutting out the middle man. Very simple operation. All recipes are included. Very well established in the foodies markets with regular repeat clientele. Also has a fully fitted cake shop/coffee shop at front of bakery, but the current owner does not operate it. Would generate additional income if open.
Add new lines to the range. Operate from more market locations. Add Sales Rep and wholesale to retailers. Ideal family operation to save on wages. Open shop at front for direct to public sales.
HIGH MARGINS. Very low rent. Very well established. Unique trading concept with room for growth - exclusive trading sites around Sydney. Recipes included. All-cash business
Large bakery area, greasetrap, fully fitted retail cake shop/cafe at front, large garage with coolrooms, wc. and an area of 200 sq.mts. - Business is outgrowing current premises and vendor intends to move to larger premises at end of lease. Opportunity here to reduce rent even further.
Situated in mid Western Suburbs on main road with easy access all over Sydney.
5.5 days - Mon. - Fri. - 5 a.m. - 1 p.m. - Sat. - 3 a.m. - 8 a.m.
1 year + 1 year option. Vendor wants to relocate as premises are becoming too small, but, landlord is also planning to redevelop site.
1 fulltime owner operator + 2 parttime pastry chefs (3 days each) + 1 parttime kitchenhand (3 days)
Operates currently from several foodies market locations directly, plus supplies to others via smaller wholesalers. This business will be sold on trial. Purchase invoices are available. Vendor offers 2 weeks training if required. Sale includes 2 refrigerated vans, 2 Ford Utilities. 2 coolrooms, 4 freezers. - Very well equipped bakery. Miscellaneous costs above include petrol, garbage removal and site rentals for foodies markets. - Vendor has one wholesaler who purchases $2.5K in stock each week. - Vendor operates markets at Concord Hospital, Warriewood, Frenchs Forest, Lilyfield and supplies other operators at markets in Marrickville, Concord, Kings Cross and Parramatta. Business is growing and profitability has increased over last 12 months.
Agent SBX Code Number: GJ1158 - Sydney Business Exchange