Fully equipped smallgoods process plant
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Are you looking for a storage facility already fitted with
cool rooms, a freezer and a refrigeration plant for keeping most of the inside at a low temperature?
Or, are you a butcher keen to produce smallgoods like ham, bacon and viennas?
Have you run out of capacity in your existing meat processing plant?
Have you identified opportunities to produce and supply processed, fish, chicken, pork, beef or mutton products but need a plant with HACCP certification to do it in?
If you answered YES to any of these questions then this HACCP certified plant is well worth a look at.
The current owner, who has run the business for 26 years, plans to retire.
You can buy the building fitted with cool rooms, a freezer and a refrigeration plant for keeping most of the inside at a low temperature?
Or you can rent the premises and buy the existing processing equipment . If you choose option, there is no goodwill involved.
You will only pay for the equipment, which includes a 3.6m x 2.4m freezer; a 4.8m x 2.8m cooler room; a 4.8m x 3.5m cooler room; a near new Cryovac Webomatic, double chamber, vacuum packaging machine; smoking ovens; a smokehouse and all the other equipment required for meat processing.
And an additional bonus! If you choose this option you can also take over supplying the vendor’s existing wholesale clients without any additional charge.
Sound too good to be true? Well, it’s all genuine. Find out more now by contacting Peter Marinovich of business brokers, Ellis Corporate at 041 042 4006 or email email@example.com