Takeaway - Chicken - Restaurant - Easy to run
Stock Included: —
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Takeaway - Chicken - Restaurant - Lower North Shore - Agent SBX Code Number: W1385
Takeaway - restaurant selling fried chicken, boneless chicken, spring onion chicken, hot spicy chicken, sugar cane, taiyaki, cold drinks, beer, soju. - 14 seats inside.
Could add sushi takeaway which would increase sales. Suit owner operators.
Very low rent. Prime location. Full kitchen.
This business has an area of 60 sq.mts.
Situated in very busy shopping strip on main street.
6 days - 1130 a.m. - 11 00 p.m
5 years + 5 years option from 2009
1 owner + 3 casuals
Current owner obtained a full liquor license (spent $30,000) (1000 a.m- 1200 midnight) - After 700 p.m permission to put outdoor seats in front of shop. - Saturday and Sunday are very busy. - Full training available with recipes.
Agent SBX Code Number: W1385 - Sydney Business Exchange