Camy's Chargrill Chicken

Own Your Own Camy's Chargrill Chicken Franchise

Camy's Chargrill Chicken is searching for franchise owners to successfully launch and grow its franchise network across Australia.

Camy's Chargrill Chicken is a quick service restaurant delivering their passion for food through chargrill chicken, salads, burgers, wraps, drinks and delicious artisan products with hush hush ingredients. They also provide local catering, tailor-made and adapted to each person’s every whim, ensuring absolutely delicious delights for their catering requirements which means any theme can be coordinated. Camy's Chargrill Chicken has a tasty menu that has been transmitted by former ancestors with their delightful delicacies for breakfast, lunch and dinner.

The team is ready to find the perfect partners to join their family business and become a Camy’s Chargrill Chicken Artisan!

 

Benefits of owning a Camy’s Chargrill Chicken franchise business

  • Training support - full support throughout the training process, including from the Founder

  • Marketing support - full support including both digital and traditional marketing

  • Happy family environment

  • Work with quality ingredients and equipment - including 100% Wagyu beef and organic-free range chicken

  • Simple business model

  • Multi ownership opportunity available

  • COVID-19 resistant model - delivery available via UberEats, online ordering and takeaway

  • Passionate brand - where you can contribute to the local store's menu

 

Join a positive family business that is all about happiness

They have reinforced their place as a popular and delicious high-end chicken shop selling cooked chargrill chicken (Portuguese style), believing in the opportunity for their brand to leave a mark, racing to the number one spot for chargrill chicken.

 

Franchise Opportunities

Australia-wide

 

Cost

Starting from $400,000 + working capital

 

Years established

Camy’s Chargrill Chicken family restaurant first opened in 2016 as a hub for the Founder’s family - a safe space to work, have fun, and share good food with others. Founder, Cameron Khilla wanted to create a happy place and built the restaurant’s foundations on ensuring a positive environment for everyone for the staff, suppliers and customers. The brand has now expanded to 3 locations in New South Wales.

 

Training and Support

Franchisees of Camy’s Chargrill Chicken will have full support throughout the training process, including from the Founder themselves. Franchisees will receive a simple and streamlined operations manual. 

They will also receive assistance from the head office, with carefully selected locations for the demographics chosen for the best chance of success.

 

Marketing Support

Franchisees will have marketing support from the head office, including traditional marketing, boosted online posts, special menu deals, as well as marketing on UberEats. They will also have access to initial collateral such as company logos, content, imagery and videos. Templates will be provided and assistance will be given for all marketing materials.

 

Be part of a happy family brand filled with love.

Enquire now to find out more! 

Bsale Magazine

Leading digital magazine created by professionals for business owners.

Read

 

Your Guide to Selling

Understand the 16 Steps from preparing your business for sale to settlement. 

Read

 

Newsletter

Join our Bsale Community of owners, brokers and franchises.

Subscribe